20th March 2023

Adam and Sarah

And the food! What can I say other than it was impeccable, the canapés were delicious
South Farm > Adam and Sarah

I just wanted to thank everyone so much at South Farm for making our wedding so perfect.

Helen was fantastic at keeping everything on track without us ever feeling rushed.

There was a small panic in the morning that we might not be able to get married outside but you were so accommodating and set everything up so quickly just in case the registrar said yes. And she did! First outdoor wedding in Cambridgeshire this year, lucky we had a fabulous Icelandic registrar!

The grounds were stunning, as were all the event rooms and the accommodation, everyone has said it’s slightly bittersweet that it was such an amazing day but we can’t come back and experience the food etc.

And the food! What can I say other than it was impeccable, the canapés were delicious and everyone loved the fact they could have multiple choices for dinner, and could go up again!

My coeliac Auntie was so excited that she even got to have a baguette in the evening.

Our bartender (I’m so sorry I never got his name, he had dark hair and was maybe 30?)

He was serving us at dinner as well. He was brilliant, incredibly friendly, even checked he was making drinks to peoples liking!

Everyone working during our day were incredible, the few I spoke to were extremely helpful and attentive.

I think I’m running out of adjectives to describe how wonderful you all are, but everyone has had something nice to say about South Farm and most of the comments have been all different things people noticed or experienced.

All I can say is I could never understand why people would want to renew their vows but after our day at South Farm I’m sure it’s something we will be back to do!

Thank you all so much.

The venue is beautiful, but it’s the attentive, hard-working staff and your team’s ability to cater to the ‘awkward’ guest like myself that really made it stand out to me.


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