21st November 2020

December Pop Up Restaurant Events

   
Photo by Lina & Tom Photography
South Farm > News > News & Blog > December Pop Up Restaurant Events

We are looking forward to holding more Pop Up Events in December with a brand new seasonal six course Taster Menu featuring home grown produce from our very own garden.

Our next Pop Up Events will be on Friday 18th and Saturday 19th December.  We hope the opportunity to come and eat some amazing home-grown South Farm food will help to get your festive season off to a wonderful start!

Please get in touch to make a reservation and do let us know of any dietary requirements when booking. Menus for both evenings will be published shortly and available by emailing emily@south-farm.co.uk and are priced at £67.50 per person.

Tables will be available for two guests and larger tables following Tier 2 guidance. It’s a perfect evening for couples and family groups who would like to enjoy a wonderful dinner.  For all dates we are booking on a first come first served basis so please contact us on 01223 207581 or email emily@south-farm.co.uk to reserve your table.

Full payment is required upon booking. Please note we do require a minimum of 30 guests to make these evenings viable – refunds will be given in full if we are unable to go ahead. Cancellations may be refunded up to 48 hours prior to the event.

B&B accommodation is also available at standard rates on a first come first served basis.

We can’t wait to share some festive cheer with you all!

A HUGE thank you to all the team

Juan READ MORE

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call us on:

01223 207581

or visit:

South Farm, Shingay-cum-Wendy, Royston, Hertfordshire SG8 0HR

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