TAKE YOUR PICK...
We take a flexible approach to meal planning too – an exquisite formal three course feast served to your table or one of our generous buffet menus offering your guests a choice on the day. Choose from a hot-buffet, lamb roast, hog roast, fusion feast or classic BBQ. If you’d like something different, no problem…come and chat to us about your ideas and let us create the wedding breakfast of your dreams!
FROM FIELD TO FORK...
Our organic smallholding supplies nearly all our vegetables, herbs, fruit, eggs and some of our pork whatever the season. We grow literally hundreds of vegetable varieties, and what isn’t cooked fresh from the garden is preserved for sauces, compotes and cordials. It’s the key to our fresh, seasonal and organic wedding food and you’ll really taste the difference! We welcome you to South Farm to visit the venue and see for yourself exactly where our home-grown produce comes from.
20
ACRES OF FARM & GARDENS
140
EGG-LAYING BLACK ROCK HENS
250
DIFFERENT VARIETIES OF FRUIT & VEGETABLES
1200
TREES PLANTED