Lamb & Hog Roast

Our Lamb & Hog Roasts are quite a spectacle! Carved by our Chefs and served by our waiting staff from a banqueting table at the rear of the Tudor Barn the service offers a relaxed experience for all.  Your Event Manager will invite each table up to the buffet one at a time so service flows perfectly. We have a minimum of 50 guests for this option and guests are welcome to come back for a second helping! If you prefer not to have the lamb or hog on display that’s no problem, our chefs will carve in the kitchen.

The team really are amazing! They go above and beyond to give you the most individual day.

Kerrie Howard READ MORE

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call us on:

01223 207581

or visit:

South Farm, Shingay-cum-Wendy, Royston, Hertfordshire SG8 0HR

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